Top Sirloin Steak

A naturally leaner steak, Top Sirloin is big, juicy, tender, full of deep flavor, and versatile. You can't go wrong! Dry-rub or marinate and slice thin for fajitas, or reverse-sear with coarse kosher salt and pepper on the grill. Best served rare to medium-rare. 

Average weight is 1.3 lb per steak.